Raspberry Muffin Mug
Whip up a delightful Raspberry Muffin Mug in just minutes, perfect for satisfying those sudden sweet cravings. This fluffy, fruity treat is a microwave miracle that'll have you coming back for more!
Ingredients
- 30 g of fresh raspberry1 oz of fresh raspberry
- ¼ cup of oat flour20 g of oat flour
- ½ teaspoon of baking powder
- 2 tablespoon of honey
- 1 of egg white
- ½ teaspoon of raspberry jam
Instructions
- Mix together egg white, honey, and raspberry jam in a greased coffee mug.
- Add oat flour and baking powder and mix until combined.
- Add in fresh raspberries.
- Microwave on high for 90 seconds (times may vary).
- Enjoy!
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 330 kcal |
| Carbohydrates | 54g |
| Fat | 8g |
| Fiber | 4g |
| Protein | 12g |
| Sugar | 27g |
